Product Ingredients

Rose Body Moisturiser

Rose Body Moisturiser

This beautifully scented, rich lotion protects and strengthens your skin. Rose petal extract together with Sweet Almond and Jojoba oils nurture the skin leaving it soft and supple. This is a luxurious, enveloping body moisturiser. More information about Rose Body Moisturiser
Water/Aqua
Deionised (reverse osmosis) spring water is used.
Rosa Canina Fruit Extract
Rosa Damascena Extract
Prunus Amygdalus Dulcis (Sweet Almond) Oil
Alcohol
Plant alcohol is used as a preservative and helps firm and tone the skin. It is derived from fermentation of fruit, maize and potatoes. The quantities of alcohol in the Dr.Hauschka preparations are not sufficient to dry out the skin.
Glycerin
Pyrus Cydonia Seed Extract
Butyrospermum Parkii (Shea Butter)
Daucus Carota Sativa (Carrot) Root Extract
Biodynamically grown carrots, a native plant of Europe, are used for this oily extract which acts as an excellent emollient (meaning it has soothing properties).
Simmondsia Chinensis (Jojoba) Seed Oil
Cetearyl Alcohol
This is a fatty alcohol, a blend of cetyl and stearyl alcohols in a 70:30 ratio. It is a solid, white, wax like substance. It is used for consistency and as a stabiliser. They are derived from coconut oil and palm oil.
Beeswax/Cera Flava
Rosa Damascena Flower Wax
Rosa Damascena Flower Oil
Fragrance/Parfum
A combination of specially blended, carefully chosen pure essential oils, unique for each preparation.
Citronellol
This is a component of natural essential oil.
Geraniol
This is a component of natural essential oil.
Limonene
This is a component of natural essential oil.
Linalool
This is a component of natural essential oil.
Citral
This is a component of natural essential oil.
Coumarin
This is a component of natural essential oil.
Eugenol
This is a component of natural essentail oil.
Benzyl Benzoate

This is a component of natural essential oil.

Farnesol
This is a component of natural essential oil.
Propolis Wax
Lysolecithin
Xanthan Gum
This is a natural (produced from ferment of sugar) emulsifier.